In Girona we find an authentic cocoa paradise, a project created with much enthusiasm by JORDI ROCA, the best pastry chef in the world and the master chocolatier Damian Allsop: CASA CACAO.
This chocolate shop and hotel is located in one of the most emblematic buildings of the Plaza de Catalunya in the city center, where they have preserved their original facade and sign from the beginning of the 20th century: La Gerundense, which belonged to an old paper factory.
From the street, you can see the chocolate workshop, an exhibition of the process of elaboration of the chocolate from the best beans of cocoa from Central and South America. In CASA CACAO you can taste their chocolates in different ways: solid, liquid, cold, hot…
In this magical place you can enjoy an excellent coffee made with a special edition VISION, designed specifically for them in collaboration with the designer Andreu Carulla and the innovation team of the Celler de Can Roca. An unmatched machine, with innovative finishes that fits perfectly in this unique pioneering concept.